MANGO WITH RASPBERRY
R160.00 Incl. VAT
Winegums with mango sprinkled with raspberry powder.
An exotic flavour with a danish twist.
Raspberry is one of the great classics in the danish berry garden. The raspberry creates an easily recognisable and sweet taste of summer. Contrary to this the mango is a great classic, exotic fruit brought in from the Asian kitchen.
The amazing sweetness of the mango as well as the slight fruity acidity, has made the fruit popular in the cold as well as the warm kitchen. We use crushed whole raspberries, for which reason the entire raspberry including seeds is used in the winegum. The freeze-drying technique ensures both a great, rich taste and smell.
Glucose-fructose syrup, sugar, water, corn starch, acidity regulators (malic acid, sodium citrate), natural flavouring, sugar, colour (anthocyanins and carthamus), coconut oil, raspberry powder, acid (citric acid), glazing agent (carnauba wax).
Nutrition information per 100g:
Energy – 1418kJ / 334kcal